EVERYDAY JAPAN · DRINKS

Drinks for your
Japan journey

A tea with your bento. A coffee for the next stop.
A soda you have never tried. There is a little Japan on every shelf.

Shizuoka tea fields, from the Shinkansen

← Everyday Japan

PICK UP A LITTLE STORY

Something for the road.

At a station shop, a convenience store or a vending machine, an unfamiliar label can be the start of a small discovery. These are names and flavours to get to know — for the train, a city walk or a quiet break.

Looking for a beer instead? Compare familiar cans and flavours, then follow their breweries beside the tracks.

Shelf and drink photos taken in October 2026 help you recognise the labels. Packaging and stock vary; follow the maker links for current products.

Oi Ocha green tea above Namacha green tea and roasted tea on a Japanese shop shelf
Different teas, side by side · October 2026

01 / お茶 / TEA

Start with the leaves.

Green, roasted, fragrant or earthy: “tea” on a Japanese shelf has more than one personality. First find the type, then explore the brand.

緑茶

Green tea

Ryokucha. Fresh and leafy, with a little bitterness. A familiar companion for a bento or rice ball.

ほうじ茶

Roasted tea

Hōjicha. Roasting brings a toasty aroma. The amber colour does not make it a black tea.

玄米茶

Tea & roasted rice

Genmaicha. The aroma of toasted rice adds a different note to green tea.

Beyond green tea

烏龍茶 · Oolong
Partly oxidised tea, often with a rounded or roasted character.
ジャスミン茶 · Jasmine
Tea scented with jasmine flowers. A floral option to look for.
ルイボス · Rooibos
A South African herbal infusion. Look at the ingredients if it is a blend.
麦茶 · Barley tea
Mugicha. Roasted barley; see the bottles and labels just below.

Four names on the tea shelf

The large lettering is often the brand. The smaller words tell you which tea.

Oi Ocha green tea bottles with bright green labels
Green tea · October 2026

ITO EN · GREEN TEA & MORE

Oi Ocha

お〜いお茶

The bright green bottle is a useful name to learn before you browse a tea fridge. 緑茶 means green tea; the family also includes roasted tea and tea with toasted rice.

  • Ryokucha 緑茶 — a straightforward green tea.
  • Hōjicha ほうじ茶 — a roasted aroma.
  • Genmaicha 玄米茶 — tea with roasted rice.

Special artwork can change. Recognise the お〜いお茶 lettering as well as the colour.

Official range (Japanese) ↗
Namacha Hoji Sencha with orange-red labels beside green-labelled Namacha
Roasted & green tea · October 2026

KIRIN · ONE NAME, DIFFERENT TEAS

Namacha

生茶

The two large characters are the brand name. In this shelf photo, the orange-red labels mark the roasted tea; the green labels mark the green tea.

  • Namacha — green tea with fresh tea leaf extract in the recipe.
  • Hōji Sencha ほうじ煎茶 — the roasted member of the family.

Read the smaller words too: the large 生茶 name appears on both.

Official range (Japanese) ↗
Iyemon green tea bottles bearing the Kyoto Fukujuen name
Green tea · October 2026

SUNTORY · KYOTO FUKUJUEN

Iyemon

伊右衛門

A name to look for when choosing tea at a station kiosk. The label carries 京都福寿園, Kyoto Fukujuen: the tea house whose first proprietor gave the brand its name.

  • Iyemon green tea — the starting point, pictured here.
  • Hōjicha 焙じ茶 — roasted tea; the spelling differs from ほうじ茶, but the tea type is the same.
  • Jasmine tea ジャスミン茶 — look for these extra words for a floral choice.

The brand has several ranges, including Tokucha. Check the full drink name; the selection varies by shop.

Official range (Japanese) ↗
Ayataka green tea bottles with the kanji brand name and teapot mark
Green tea · October 2026

COCA-COLA JAPAN · GREEN TEA

Ayataka

綾鷹

Another large Japanese name to recognise on the tea shelf. Developed with Kyoto’s tea house Kanbayashi Shunshō Honten, Ayataka aims for the taste of green tea brewed in a kyūsu, a Japanese teapot.

Look for: the two characters 綾鷹 and the small teapot mark. The family also has roasted-tea products, so read beyond the brand name.

Official range (Japanese) ↗

麦茶 / MUGICHA

Barley tea deserves its own stop.

Brown in the bottle, roasted and refreshing. Mugicha is made from barley, rather than the tea leaves used for green tea or hōjicha. These two everyday examples are unsweetened and caffeine-free — a different choice for a bento or a long journey. Look for 麦茶 or むぎ茶 on the shelf.

Yakan no Mugicha bottles with a yellow kettle on blue labels
Yakan no Mugicha · October 2026

COCA-COLA JAPAN · BARLEY TEA

Yakan no Mugicha

やかんの麦茶

Yakan means kettle. This barley tea aims for the fragrant, roasted taste of tea boiled in a kettle, with a clean finish.

Look for: the large 麦茶, the yellow kettle and カフェインゼロ — caffeine zero. The pictured regular product contains no caffeine.

Official range (Japanese) ↗
ITO EN Kenko Mineral Mugicha bottles with blue and orange labels
Kenko Mineral Mugicha · October 2026

ITO EN · BARLEY TEA

Kenko Mineral Mugicha

健康ミネラルむぎ茶

Another barley-tea label worth recognising. ITO EN’s version has a roasted aroma and is labelled caffeine-free and calorie-free.

Look for: the blue top band and large むぎ茶 lettering. Here, むぎ spells out the same mugi as the character 麦.

Official range (Japanese) ↗

02 / コーヒー / COFFEE

A small can. A lot to read.

Japan’s ready-to-drink coffee stretches from straight black to a sweet, milky break. Three different pieces of information help you find your way.

1

Milk or no milk?

ブラック · Black
Black means no milk. For no sugar as well, look for 無糖.

カフェオレ / ラテ
Café au lait and latte point you toward milk.

2

How sweet?

無糖 · Mutō
Unsweetened / sugar-free labelling.

微糖 · Bitō
Reduced sugar, not zero sugar. Sweeteners may also be used.

3

What kind of drink?

コーヒー / コーヒー飲料
Coffee / coffee beverage.

These are product categories related to coffee content. They are not a sweetness scale or a quality ranking. Some milky products have a milk-based category instead.

Label guide: Black (Japanese) ↗, Sugar labels (Japanese) ↗, Coffee categories (Japanese) ↗

Meet three coffee families

Choose the drink name, not only the maker’s logo.

UCC BLACK bottles at the left of a bottled-coffee shelf
UCC BLACK at the left · October 2026

UCC · TWO VERY DIFFERENT STARTING POINTS

UCC

ユーシーシー

UCC is an easy place to see the breadth of Japan’s ready-to-drink coffee: a sweet milk coffee and an unsweetened black can share the same maker.

  • BLACK Unsweetened ブラック無糖 — coffee without sugar or milk. The shelf photo shows UCC BLACK 無糖 黒の余韻 at the left.
  • Milk Coffee ミルクコーヒー — a sweet, milky drink in the familiar brown-striped can.
Find the UCC name below Mt. Fuji ↓BLACK (Japanese) ↗ Milk Coffee (Japanese) ↗
CRAFT BOSS black and milk coffee bottles side by side
CRAFT BOSS bottles · October 2026

SUNTORY · MORE THAN ONE BOSS

BOSS

ボス

The pipe-smoking face marks a big family, not one flavour. Here, CRAFT BOSS bottles put black coffee beside milky choices.

  • Unsweetened Black 無糖ブラック — no sugar or milk.
  • Zeitaku Bitō 贅沢微糖 — milk and reduced sugar; still sweetened.
  • Café au Lait カフェオレ — sweet and milky.
  • CRAFT BOSS — larger, resealable bottles. Read the drink name: this family also includes drinks beyond coffee.
Official range (Japanese) ↗
Gold WONDA Kin no Bito can beside a red WONDA Morning Shot can
Gold: bitō · red: Morning Shot · October 2026

ASAHI · TWO CANS TO COMPARE

WONDA

ワンダ

The Japanese name sounds like “Wanda”; the cans say WONDA. The gold can on the left and red can on the right show two different milk-coffee choices.

  • Kin no Bitō 金の微糖 — the gold can: reduced sugar with milk, not sugar-free.
  • Morning Shot モーニングショット — the red can: coffee with milk and sugar, marketed for the morning.
  • Black — another part of the range. Look for 無糖 if you want an unsweetened option.
Official range (Japanese) ↗

03 / 清涼飲料水 / MORE DRINKS

Something familiar. Something new.

Move past the global cola names and there is plenty to explore: a blue sports drink, a milky-looking classic, mountain water and bottles full of bubbles.

Japanese Pocari Sweat bottle
October 2026

OTSUKA · SPORTS DRINK

Pocari Sweat

ポカリスエット

A sweet, lightly tangy electrolyte drink. The blue-and-white label is a familiar sight in Japan — and it appears on a building beside the Shinkansen too.

Look for: the big white POCARI SWEAT letters.

See the Fukuroi factory ↓Official range (Japanese) ↗
Calpis Water bottle
October 2026

ASAHI · SWEET & TANGY

Calpis Water

カルピスウォーター

A milky-looking, sweet-and-tangy drink made with fermented milk. The word “Water” means this version is ready to drink — it is not plain water.

Water or Soda? Calpis Water is still; カルピスソーダ adds bubbles. It contains milk.

Official range (Japanese) ↗
Mitsuya Cider bottle
2005 · Image credit

ASAHI · A JAPANESE SODA CLASSIC

Mitsuya Cider

三ツ矢サイダー

Here, “cider” is a sweet, non-alcoholic fizzy drink. The classic clear soda is a good name to know before exploring the brand’s changing fruit flavours.

Look for: 三ツ矢, “three arrows”. The original is a soda, not an alcoholic apple cider.

Official range (Japanese) ↗
I LOHAS natural mineral water bottles with green caps
I LOHAS natural water · October 2026

PLAIN WATER · READ THE FULL NAME

Natural water

天然水 · い・ろ・は・す

For plain water, look for 天然水 — tennensui, natural water. The green pinwheel on these bottles marks I LOHAS, a Japanese natural mineral water brand.

Plain or flavoured? I LOHAS also has fruit drinks, including pear and peach. The brand name alone does not mean plain, unsweetened water.

Suntory Tennensui is another name to know. Its four source areas are Minami Alps, Kita Alps, Oku-Daisen and Aso: read the source name on your bottle for a tiny geography lesson.

I LOHAS (Japanese) ↗ Suntory’s four sources (Japanese) ↗
Oronamin C brown glass bottle
2018 · Image credit

OTSUKA · SMALL BOTTLE, BIG FIZZ

Oronamin C

オロナミンC

A small brown bottle with a red label, a sweet citrus-like taste and carbonation. A longstanding Japanese vitamin drink, distinct from the larger energy-drink cans.

On the same shelf: energy drinks such as ZONe are another category to explore. Check the can’s caffeine information and serving size.

Oronamin C (Japanese) ↗ ZONe (Japanese) ↗
Ramune bottle made by Kimura Drink
One maker’s ramune · 2016 · Image credit

MANY LOCAL MAKERS · MARBLE BOTTLE

Ramune

ラムネ

The marble in the neck is part of the fun. This fizzy drink often turns up around festivals, sightseeing streets and souvenir shops.

A small ritual: follow the bottle’s instructions to push the marble down. It is a drink to open when you have a moment to stop.

A Japanese ramune maker ↗

TAKE THE STORY WITH YOU

Now look out of the window.

Tea fields, a coffee name under Mt. Fuji, a flash of Pocari blue. Ordinary things can make the journey more interesting.

Explore the window viewsBack to the drinks ↑
Photo credits & reading notes

This is an independent editorial guide. Brand names identify the drinks; no maker endorses this page. The shelf and drink photographs marked October 2026 show products found on that visit. Other photographs are dated individually. The official links describe current ranges; stock varies by store and season.

Commons photographs are credited individually below. The linked licence applies to each image, not to the whole page. Trademark rights remain with their owners.

  1. Mitsuya Cider Bottle.jpg — RadioActive~commonswiki (attribution on Commons). CC BY-SA 3.0. Displayed without cropping.
  2. Otsuka - Oronamin C Drink.jpg — Quercus acuta. CC0. Displayed without cropping.
  3. Ramune by Kimura Drink Co Ltd.jpg — Alexande rKlink. CC BY 4.0. Displayed without cropping.

Product and label references were checked on 3 October 2026; the tea, barley-tea and water additions were checked on 5 October 2026. Maker links in each section are the starting point for ingredients, allergens and current packaging.